Advantages of vacuum freeze drying equipment food freeze dryers
1. International brand compressor, ensure refrigeration, water capture capacity and effect.
2. Drying control modes - vacuum & program, drying method can be freely selected according to your material requirements.
3. Temp. & vacuum protection system ensure the normal operation, drying effect, and reflect the superior performance of freeze dryer.
4. One-button start of equipment defrosting, ensure quick and easy to use.
5. Adjustable temp. & controllable production process, with program operation prompt function, can meet the drying of various materials, and ensure product be completely dried.
6. PLC control system, touch screen operation, one-button start, easy operation.
7. International brand compressor, strong refrigeration capacity, fast freeze-drying.
8. International advanced technology vacuum pump DRV-10, silent, long-term operation without hot.
9. GMP standard SS304 material, make food safe.